≪JUNSAI <Water Shield>≫　Tomato 
  　                              
Bread with Air Bubbles of Green Tea

≪AYU <Sweetfish>≫ Soup
    
≪HAMAGURI <Clam>≫ and Snap pea

≪HOKKIGAI <Surf Clam>≫　Seaweed Chips
　　　　　　　　　　
≪KEGANI <Horsehair Crab>≫　Seasonal Flowers

Asparagus Spaghetoini

≪AWABI <Abalone>≫　Japanese Butterbur

WASABI Pasta
                     　     　　　　　　  
≪AKAUSHI <Japanese brown cattle>≫　Red Vegetable
　 　 
Broad Bean Ice Cream

Rain.　Green Tea Jelly

Pineapple and Vanilla
                            　            　　
Cream Puff of Japanese Goat Milk 
 
 
 

 

 
 
  
￥32,000-

※10% of the service charge will be separately added to the bill.
※The menu may vary according to the season, please understand this.