≪MATSUBAGANI <Crab>≫　SHIMONITA Scallion

Bread with Air Bubbles of Golden Sesame 

≪UNI <Sea urchin>≫ and Pine nut 

≪HOTATE <Scallops>≫ and Chervil

Bear meat　Consommé Soup

≪YURINE <Aged Lily root>≫ Spaghetoini

≪AWABI <Abalone>≫ and Crab　Brown Rice

≪SHIROAMADAI <White tilefish≫　Bergamot

WASABI Pasta
　　      　　 　                               　     　　　　　　  
≪EZOSHIKA <Venison>≫　 Mushroom 

Smoked Chestnut

Chestnut and Rum Flavored Coffee Jelly

Japanese Honey Cake

Pistachio Parfait

 
 
 

 

 
 
  
￥32,000-

※10% of the service charge will be separately added to the bill.
※The menu may vary according to the season, please understand this.