EDAMAME <Green soybeans> Cold mousse

Bread with Air Bubbles of Tomato

SHIROAMADAI <White Tilefish KAGABUTO cucumber

UNI <Sea Urchin> and Green laver chips

HAMO <Pike Conger> Cold soup

AYU <Sweet fish> From TAKATU River Wild Rocket

Japanese Corn Spaghetoini

 AWABI <Abalone> Eggplant

WASABI Pasta

AKAUSHI <Japanese brown cattle> Sweet pepper

Peach Jelly

Pistachio Ice Cream

Raspberry Doughnut

Cream Puff of Goat Milk
 
 
 

 

 
 
  
¥32,000-

※10% of the service charge will be separately added to the bill.
※The menu may vary according to the season, please understand this.
 

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