≪JUNSAI <Water Shield>≫ Tomato
Bread with Air Bubbles of Green Tea
≪AYU <Sweetfish>≫ Soup
≪HAMAGURI <Clam>≫ and Snap pea
≪HOKKIGAI <Surf Clam>≫ Seaweed Chips
≪KEGANI <Horsehair Crab>≫ Seasonal Flowers
Asparagus Spaghetoini
≪AWABI <Abalone>≫ Japanese Butterbur
WASABI Pasta
≪AKAUSHI <Japanese brown cattle>≫ Red Vegetable
Broad Bean Ice Cream
Rain. Green Tea Jelly
Pineapple and Vanilla
Cream Puff of Japanese Goat Milk
¥32,000-
※10% of the service charge will be separately added to the bill.
※The menu may vary according to the season, please understand this.